← Back to Dining TRACKSIDE BAR AND PATIO NOW OPEN SUNDAYS! About Located on the 1st floor of Woodbine Mohawk Park, Trackside Bar & Restaurant provides racing fans with a casual, laid back space to watch and wager. You’ll enjoy a sneak peek of the horses and drivers as they parade to the starting post. Tables also feature TV monitors to take in every moment of the action. Join us for dinner during live racing nights. Trackside’s seasonal outdoor patio provides a central vantage point to take in the races. Menu Download Menu Food Menu → | Drinks Menu → Please note: Major event nights are subject to special event menu offerings. Please see our event listings for more details. Food MenuDrinks MenuDesserts MenuFood Menu APPETIZERS SOUP OF THE DAY $10 Chef’s daily house-made soup with crackers. POUTINE $12 Seasoned wedge fries, cheese curds, house-made gravy. NASHVILLE HOT BUFFALO POUTINE $17 Our classic poutine topped with your choice of crispy chicken or cauliflower tossed in Nashville hot buffalo sauce, finished with green onion and ranch. CRISPY MOZZARELLA STICKS $14 Our very own mozzarella sticks, double-breaded in-house and served with our tomato sauce. TRACKSIDE CHICKEN WINGS $18 In-house brined, breaded and seasoned chicken wings. Sauces: Nashville Hot, Smoky BBQ, Maple Garlic, Chipotle Sriracha. Rubs: Forest Berry, Sriracha & Lime, Cajun, Chipotle & Mango. Add an additional 1 lb. $13 | Add ⅓ rack BBQ ribs $14. Make it a combo +$8 with seasoned wedge fries, garden crudité and blue cheese. BEER-BATTERED ONION RINGS $11 Served with chimichurri aioli. BRUSCHETTA FLATBREAD $14.5 Our own freshly made bruschetta mix, garlic, basil, mozzarella and balsamic glaze. BBQ CHICKEN FLATBREAD $21.5 Smoked BBQ chicken, mozzarella, red onion, roasted corn, smoky BBQ sauce and sweet & spicy coleslaw. THE TRIFECTA DIP $16.5 Warm spinach and cheese dip topped with fresh pico de gallo, served with pita and kettle chips. TRACKSIDE NACHOS $25.5 House made kettle chips, cheddar, mozzarella, Monterey Jack, BBQ sauce, pickled jalapeños, tomatoes. Add bacon $4 | Add chicken $9 | Add steak $13.5. SALADS ADD TO ANY SALAD Tofu $5 | Halloumi $10 | Chicken $9 | Steak $13.5 ROASTED SQUASH & GOAT CHEESE SALAD $14.5 Roasted butternut squash, goat cheese, dried cranberries, toasted pumpkin seeds and mixed greens tossed with our own maple-cider vinaigrette. APPLE, BACON & CHEDDAR HARVEST SALAD $14.5 Crisp apple, smoked bacon, aged cheddar, candied walnuts, mixed greens and red onion tossed with in-house apple cider vinaigrette. MHK CAESAR SALAD $14.5 Chopped romaine, our own Caesar dressing, smoked bacon, garlic croutons and Parmesan. ENTREES All handhelds are served with seasoned wedge fries UPGRADE YOUR SIDE Substitute fries for any of the following: Onion Rings $6.5 | Poutine $6.5 | Any Side Salad $6.5 ENHANCEMENTS Gluten-free bun on request | Add gravy $2 CHICKEN TENDERS & FRIES $19 Hand-breaded chicken tenders, served with seasoned wedge fries and plum sauce. Add honey butter dip $2. TRACKSIDE HONEY BUTTER CHICKEN SANDWICH $22 Hand-breaded chicken tenders tossed in honey butter, topped with paprika mayo, house-made pickles and shredded lettuce on a toasted hoagie roll. CHICKEN PARMIGIANA PASTA $22.5 Hand-breaded chicken tenders with penne pasta, tomato sauce, mozzarella and Parmesan. CHICKEN PARMIGIANA SANDWICH $23 Hand-breaded chicken tenders topped with double-breaded mozzarella sticks, tomato sauce and Parmesan on a toasted hoagie roll. 1/3 RACK BBQ RIBS $23 Slow-smoked pork ribs glazed with BBQ sauce, served with seasoned wedge fries and sweet & spicy coleslaw. Add an additional 1/3 rack BBQ ribs $14. Add 1 lb. chicken wings 13 BEYOND BURGER $23 Beyond plant-based burger topped with roasted red peppers, goat cheese and pickles on a toasted brioche bun. HAND BATTERED FISH & CHIPS $25.5 Beer-battered cod served with seasoned wedge fries, sweet & spicy coleslaw and chimichurri aioli. ASPARAGUS STEAK PEPPERCORN PENNE $25.5 Penne, steak, mushrooms, asparagus and smoked bacon tossed in a peppercorn cream sauce, Parmesan. GRANDSTAND BEEF DIP $23 Slow-roasted beef, sweet & spicy coleslaw and horseradish aioli on a toasted hoagie roll, served with au jus. Add a crispy mozzarella stick $4. MHK BURGER $23 Ontario steakhouse burger topped with made-in-house tomato jam, white cheddar, smoked bacon, lettuce and mustard aioli on a toasted brioche bun. FLAT IRON STEAK $37 Grilled flat iron steak, gently cooked sous vide, served with peppercorn cream sauce, balsamic mushrooms and asparagus Drinks Menu Hand-Crafted Cocktails Garden Caesar$15 1.5 oz Smirnoff vodka, Clamato, spicy cayenne pepper syrup, pickle juice, lime juice, Worcestershire Paloma$15 1.5 oz Altos Reposado tequila, lime syrup, grapefruit juice, 7UP, soda Aperol Spritz$15 3 oz Prosecco, 1 oz Aperol, topped with club soda Chocolate Raspberry Martini$14 0.5 oz Smirnoff vodka, 0.5 oz chocolate liqueur, 0.5 oz Chambord, Angostura Cocoa bitters Ranch Water$14 1.5 oz Altos Blanco tequila, lime juice, sparkling water Cranberry Gin Smash$14 1.5 oz Gordon’s Gin, white cranberry juice, raspberry syrup, raspberries Blackberry Margarita$14 1 oz Altos Blanco tequila, 0.5 oz Grand Marnier, lime juice, blackberry syrup Peach Whisky Sour$14 1.5 oz Crown Royal whisky, peach syrup, lemon juice, orange juice Mango Rum Punch$14 1.5 oz coconut rum, mango syrup, a blend of pineapple, orange and cranberry juice Strange Weather$13 0.75 oz Gordon’s Gin, 0.75 oz Cherry Brandy, agave syrup, orange juice, lime juice, bitters Club Med Martini$13 1 oz Smirnoff Green Apple vodka, 0.5 oz Blue Curaçao, pineapple juice Southern Peach$13 0.75 oz Peach Schnapps, 0.75 oz Southern Comfort, white cranberry juice, lime juice On Tap | 16 oz Draft Budweiser16 oz | 5% $11 Bud Light16 oz | 4% $11 Alexander Keith’s IPA16 oz | 5% $11.50 Alexander Keith’s Amber16 oz | 5% $11.50 Michelob Ultra16 oz | 4% $12 Stella Artois16 oz | 5% $13 Canned Beer Budweiser355 ml | 5% $8.50 Bud Light355 ml | 4% $8.50 Michelob Ultra355 ml | 4% $9 Corona355 ml | 4.6% $9.50 Stella Artois355 ml | 5% $9.50 Ready To Drink Thornbury Crisp473 ml | 5.6% $11 Ask your server for available flavours Mott’s Clamato Caesar473 ml | 5.6% $12.50 Crown Royal Whisky & Cola473 ml | 5% $12.50 Canadian Club & Ginger Ale473 ml | 5% $12.50 Twisted Tea473 ml | 5% $12.50 Ask your server for available flavours White Wine Colio Estate Pinot Grigio$13 / 5 oz | $18 / 8 oz | $52 / 750 ml Ontario VQA Echeverria Valle Dorado Sauvignon Blanc$14 / 5 oz | $20 / 8 oz | $58 / 750 ml Chile Delibori Chardonnay$15 / 5 oz | $22 / 8 oz | $62 / 750 ml Italy Oyster Bay Sauvignon Blanc$80 / 750 ml New Zealand Red Wine Colio Estate Cabernet Merlot$13 / 5 oz | $18 / 8 oz | $52 / 750 ml Ontario VQA Echeverria Valle Dorado Cabernet Sauvignon$14 / 5 oz | $20 / 8 oz | $58 / 750 ml Chile Delibori Merlot$15 / 5 oz | $22 / 8 oz | $62 / 750 ml Italy Oyster Bay Pinot Noir$85 / 750 ml New Zealand Rosé & Sparkling Wine Hopetown Pinot Grigio Rosé$14 / 5 oz | $56 / 750 ml Ontario VQA Lily Sparkling Rosé$14 / 5 oz | $62 / 750 ml France Serenissima Prosecco$16 / 5 oz | $70 / 750 ml Italy Zero-Proof Corona Cero 0%330 ml | $7 Hibiscus Sunset$8 Tropical juices, citrus fruits, blended with hibiscus syrup Lavender Spritz$8 Lavender syrup, zesty lime juice topped with 7UP Virgin Spicy Paloma$8 Lime juice, spicy cayenne syrup, agave, grapefruit juice Desserts Menu Carrot Cake$14 Classic moist carrot cake layered with cream cheese icing and warm spices. Flourless Chocolate Pyramid$15 Rich flourless chocolate dessert with a smooth, dense texture and elegant pyramid shape. Strawberry Cheesecake Swirl$16 Individual creamy cheesecake with a strawberry swirl and classic crumb base. Expand Menu Reservation To reserve a table, please call: 647-394-8319 or click the “Find a Table” button. Need Help With Your Reservation? Click Here> Hours of Operation Sunday & Monday: 5:30 p.m. – 11 p.m. Friday & Saturday: 5:30 p.m. – 12 a.m. Amenities À la carte Bar Free Wifi Large Screen TV's Trackside View Wagering Facilities Wheelchair Accessible Locations Share This:Share
