← Back to Dining STELLA ARTOIS TERRACE AT WOODBINE RACETRACK Dining. Drinks. Views. You’ve never seen our races like this. Stella Artois Terrace will reopen on May 18, 2024. Join our newsletter for special promotions, the latest menus, and reservations details. About The Stella Artois Terrace at Woodbine Racetrack is one of the most unique patios in the Toronto area. Located on the third floor, overlooking the racetrack with expansive city views, the patio experience features an elevated food and cocktail menu. Lounge-style seating and dining tables provide the perfect atmosphere to sip back and relax while taking in the races. Menu Download Menu Food Menu → FOOD MENUFOOD MENU SAVOUR & SHARE LIME & LAGER OYSTERSHalf Dozen $24 | Dozen $46 East and west coast oysters paired with lime, cucumber and jalapeño granita, Stella Artois mignonette, freshly grated horseradish HERITAGE NACHOS$24 Baked tortilla chips, shredded lettuce, jalapeño, pico de gallo, salsa, shredded cheese, sour cream, guacamole Add Grilled Chicken: $8 Add Grilled AAA Flank Steak: $21 UPPER CANADA FLATBREAD$24 Bianca sauce, spinach, guanciale, caramelized onion, sliced potatoes, Upper Canada Comfort cream cheese (vegetarian option available) CAPONATA BRUSCHETTA$18 Roasted garlic labneh, red pepper, eggplant, tomato caponata, pine nuts, mint PARMA STROMBOLI$18 Salami, pepperoni, provolone, mozzarella, sundried tomato pesto, parma tomato sauce baked in crisp rosemary dough NIAGARA BOUNTY BOARD$32 Locally sourced prosciutto, capocollo, spicy sausage, black truffle gouda, heritage cheddar, herb & garlic focaccia with flatbread crisps, olive tapenade, apple butter (serves two) ADDITIONAL PERSON: $16 STELLA WINGS$23 Stella Artois brined chicken wings served with blue cheese dressing Served in your choice of sauce or rub: mild • medium • hot • honey-bourbon bbq • cajun dust • lime salt • forestberry lemon myrtle • curry dust TERRACE SIGNATURES Minimum 2 people per order STELLA FONDUE$16/PERSON Stella Artois and cheddar fondue with a spread of smashed crispy garlic potatoes, roasted cauliflower, grilled asparagus, roasted Portobello mushroom, mini pretzel bites, and gala apples for dipping Add grilled AAA flank steak: $8 Add grilled chicken: $21 TRIPLE CROWN SEAFOOD TOWERMarket Price East and west coast oysters, grilled and chilled shrimp, lobster cold rolls, cod ceviche, lager steamed & chilled mussels, Stella Artois mignonette, cocktail sauce, lime and chili sauce, grilled lemon SALADS CAESAR SALAD$18 Little gem lettuce, maple bacon, pancetta crisp, asiago crisp, smoked paprika garlic crouton, garlic lemon dressing COMPRESSED WATERMELON SALAD$20 Vodka-compressed watermelon and feta, pickled shallot, sunflower microgreens, avocado, with pulsed mint, shallots, mustard, and orange zest CAPRESE CARPACCIO$18 Thinly sliced Brandywine and dwarf tomato, arugula, house-made mozzarella, basil cress, truffle honey vinaigrette MEDITERRANEAN FATTOUSH$16 Romaine, cucumber, yellow cherry tomato, sweet and sour onion, spiced chickpeas, grilled halloumi, crispy pita, sumac dressing HANDHELDS All handhelds are served with choice of thyme fries or summer salad Substitute caesar salad $5 LAMB & ROMESCO BOCCADILLO$32 Lamb meatballs, romesco sauce, Crosswind Farm goat feta, grilled fennel, arugula on an Ace baguette HOT HONEY FRIED MUSHROOM SANDWICH$19 Buttermilk marinated oyster mushrooms, smoked paprika crust, hot honey syrup, roasted garlic aioli THE 1881 BURGER$25 6 oz Ontario brisket burger with maple pepper bacon, leaf lettuce, house-made tomato jam ACADIAN PO’ BOY$30 Crusted shrimp and lobster, Acadian remoulade, heirloom tomato, pickled cucumber, brown butter potato roll ENTRÉES STEAK FRITES$39 Stella Artois, shallot, and thyme-marinated local AAA 6oz steak, with chimichurri, Pont-Neuf fries, dried porcini aioli SPAGHETTI ALLA CHITARRA$34 Spaghetti alla chitarra, grilled brown butter shrimp, asparagus, cremini mushrooms, green goddess sauce ROSTI & RATATOUILLE vegan$24 Brown butter and chive potato rosti, roasted eggplant, yellow and green zucchini, tomato, crispy tofu BEER-BATTERED FISH & CHIPS$29 Mill St. Organic battered cod, thyme fries, apple and fennel coleslaw, tartar sauce, lemon APPLE CIDER BBQ CHICKEN THIGHS$34 Grilled apple cider BBQ chicken, fingerling potato salad, grilled and maple-glazed carrot, pomegranate BBQ sauce SIDES TRUFFLE FRIES & AIOLI$13 SWEET POTATO FRIES & AIOLI$9 ACADIAN RICE$6 CAESAR SALAD$8 Expand Menu Reservations Need Help With Your Reservation? Click Here> Please note, a minimum food & beverage spend of $25 is applicable for each adult guest. Kid’s menus are available. Amenities À la carte Access to grandstand Bar Free Wi-Fi Trackside View Wagering Facilities Wheelchair Accessible Location × Share This:Share