Woodbine Club Bar

• [d] contains dairy   [n] contains nuts   [g] contains gluten   [vg] vegan

• Prices in GOLD indicate Woodbine Club member pricing.

APPETIZERS

• FRENCH ONION SOUP[g][d]$12$14

  Caramelized onions, swiss cheese, guinness, house-made beef stock

• FRESH BAKED BREAD WITH DIPPING OILS[vg]$11$13

  Extra virgin olive oil, roasted garlic, chili, thyme, rosemary, aged balsamic

• SEAFOOD CAKES[g]$17$19

  Shrimp, langostino lobster, chive, yukon gold potato, lemon zest, panko breaded and served with spicy pineapple chutney & piquant aioli

• ROASTED CARROT HUMMUS[vg][g]$16$18

  Carrot, chickpea, tahini, garlic, bird’s eye chili, chive served with warm grilled pita bread & house-made root chips

• BURRATA[d][g]$21$24

  Grilled peach, cherry tomato & garlic confit served with house-made garlic crostini

SALADS

• FRESH SPRING GREENS[vg][n]$14$16

  Spring mix, toasted almond, radish, sweet peppers, red onion, orange & white balsamic dressing

• CAESAR SALAD[g]$16$18

  Little gem lettuce, classic dressing, maple pepper bacon, house-made crostini, hard boiled quail egg

• QUINOA MEDITERRANEAN SALAD[d]$17$19

  Quinoa, red onion, cucumber, olives, bell pepper, cherry tomato, feta cheese

• LOBSTER COBB$25$28

  Lobster, quail egg, mango avocado salsa, cherry tomato

ENHANCEMENTS

• Add grilled chicken breast$5$6
• Add sautéed shrimp$7$8

PASTA

• LOBSTER PASTA[g][d]$26$29

  Fettuccini, lobster, shallot, diced tomato, peppers, onion

• SMOKED MOZZARELLA RAVIOLI[g][d]$19$22

  Wood-smoked mozzarella, sun-dried tomato pesto cream sauce

SEAFOOD

• POTATO-CRUSTED CHILEAN SEABASS[g][d]$41$46

  Lemon butter, basmati, quinoa, seasonal vegetables

• GREEN THAI HALIBUT$34$38

  Blistered cherry tomato, seasonal vegetables, quinoa, basmati, coconut curry sauce

HANDHELDS

• CLUB BURGER[g][d]$20$23

  6 oz burger, maple pepper bacon, leaf lettuce, house-made tomato jam

• CLUB VEGGIE BURGER[vg][g]$18$20

  6 oz beyond meat burger, leaf lettuce, heirloom tomato, tomato jam

• GUAC BURGER[g][d]$22$25

  6 oz burger, fresh avocado guacamole, jack cheese, caramelized onions, leaf lettuce

• WOODBINE CLUBHOUSE[g][d]$22$25

  Cajun chicken, avocado, heirloom tomato, brie, maple pepper bacon

• BUTCHERS PRIME RIB SANDWICH[g]$22$25

  Thinly sliced prime rib, caramelized onion, sautéed mushroom, jack daniels au jus
  Add artisan horseradish cheese$3

All handhelds are served with choice of seasoned french fries or spring greens substitute caesar salad$2

MAINS

• BONE-IN PORK CHOP[d]$36$41

  14 oz pork chop, blueberry balsamic chutney, seasonal vegetables, roasted fingerling potatoes

• 14 oz RIB EYE STEAK[d]$50$56

  Seasonal vegetables, roasted fingerling potato, jack daniels au jus

• STEAK & TRUFFLE FRITES[d]$40$45

  8 oz wellington county striploin, truffle frites, truffle butter & aioli

• FILET MIGNON[d]$51$57

  7 oz filet, seasonal vegetables, roasted garlic mashed potato

• LEMON MUSHROOM CHICKEN[d]$26$29

  Panko-parmesan crusted chicken breast, roasted fingerling potato, lemon mushroom cream sauce, seasonal vegetables

TOPPERS

• Black garlic butter$2$3
• Horseradish crust$2$3
• Blue cheese & bacon butter$4$5
• Truffle butter$4$5

SKILLETS

• MUSHROOM SKILLET[d]$6$7

  Sautéed mushrooms, caramelized onion, garlic, fresh herbs

• PARMESAN SHRIMP SKILLET[d]$8$9

  Sautéed shrimp, garlic butter, cream, fresh herbs

• BRUSSEL SPROUT GRATINÉE[g]$7$8

  Parmesan cream, garlic, caramelized onion, herb crust