← Back to Dining Woodbine Club Exceptional food & drink in a refined, sophisticated space. About Fine dining meets the thrill of live racing at the Woodbine Club. Located on the 4th floor, the historic Woodbine Club dining room celebrates the rich history of horse racing. Our esteemed members and guests are invited to enjoy a warm and convivial ambiance, steeped in tradition. The space provides a premium vantage point of the racetrack with three tiers of dining room seating, expansive views overlooking the track, and tv monitors to enjoy races from the comfort of your table. Join us for lunch and dinner during live racing, paired with hand-crafted cocktails and an extensive cellar wine collection. Membership Opportunities The Woodbine Club dining room is open to all guests. Membership is not a requirement for dining at the restaurant. Members and guests must abide by the dress code, as outlined below. The Woodbine Club offers unique membership for individuals who are vested in a premium racing experience. Members enjoy benefits such as preferred parking, exclusive access to Woodbine Club members only rooms, private suites, dedicated concierge service, members-only events, and more. Click here to view our membership package. For memberships, please contact woodbineclub@woodbine.com. Dress Code In an effort to promote an atmosphere of professionalism and respect toward other members & guests, the below dress code is in effect for all members and guests. Woodbine Club Management reserves the right to exercise discretion in respect to dress regulations. Members and guests may be denied entry by Woodbine Club staff if the regulations are not adhered to. Permitted Attire Business-casual attire is required, including long short-sleeved collared shirt with tailored trousers or dress shorts. Dress shirts must be tucked in. Dark denim is only permitted with a collared shirt and sports jacket. Covered dress shoes. Dresses, skirts (knee-length) and blouses are permitted. Prohibited Attire Shorts, baseball caps, athletic wear, running shoes, flip flops, frayed, ripped or torn clothing are not permitted. Derby Day Dining Special Menu Enjoy Southern food and drink offerings. View Menu » BOOK A TABLE Mother’s Day Weekend Saturday and Sunday afternoon reservations are now sold out at Woodbine Club and Post Parade Dining Rooms. Menu Download Menu Food Menu → | Drinks Menu → | Desserts Menu → Food MenuDrinks MenuDesserts MenuFood Menu Members of The Woodbine Club receive 10% off food & non-alcoholic beverages. Please show your membership card to your server. APPETIZERS CIABATTA & INFUSED OILS$16 roasted garlic oil and chili oil, thyme, rosemary and crushed chilis add whipped chive butter $3 FRENCH ONION SOUP$16 caramelized onions, Guinness, beef stock, crostini, Niagara Gold gouda cheese CHILLED GRILLED SHRIMP COCKTAIL$17 grilled shrimp, horseradish aioli, tequila tajin cocktail sauce, grilled radicchio THE NOSH$19 roasted garlic and local honey whipped ricotta, green goddess hummus, served with grilled naan and bread SEAFOOD CAKES$23 shrimp, Langoustine lobster, Yukon gold potato, chives, yellow cherry tomato chutney, smoked paprika aioli CROWN ROYAL CURED SALMON & BRIOCHE CROSTINI$22 Crown Royal cured salmon, fennel slaw, pickled red onion, crispy capers, fennel aioli, brioche crostini HARVEST SOUP$14 farm-driven and chef inspired, ask your server for today’s selection PASTA MUSHROOM BOLOGNAISE PACCHERI$28 Grano Duro paccheri pasta, San Marzano tomato, arugula pesto, cremini mushrooms, portobello mushrooms WOODBINE BRISKET MAFALDINE$29 Grano Duro Mafaldine noodles, braised Ontario brisket, caramelized onions, sautéed mushrooms, blistered cherry tomato, baby spinach SALADS SUNFLOWER & SHOOTS SALAD$14 baby spinach, sunflower micro greens, pea shoots, shaved beet, red cabbage, heirloom carrots, heirloom tomato, radish, honey & Dijon dressing MEDITERRANEAN SALAD$19 little gem lettuce, red onion, cucumber, bell peppers, heirloom cherry tomato, feta cheese, toasted chickpeas, lemon za’atar dressing CAESAR SALAD$20 little gem lettuce, bacon, house-made crostini, hard-boiled egg, classic Caesar dressing ADD-ONS GRILLED PESTO CHICKEN$12 SAUTÉED SHRIMP$14 CRISPY TOFU$8 GRILLED SALMON$16 HANDHELDS THE GRASS ROOTS BURGER$22 6 oz Beyond beef burger, vegan cheddar, heirloom tomato, leaf lettuce, garlic aioli THE 1882 BURGER$25 6 oz Ontario brisket burger, smoked bacon, Balderson white cheddar, heirloom tomato, leaf lettuce, garlic aioli PESTO CHICKEN CLUB$26 pesto grilled chicken, gouda cheese, smoked bacon, heirloom tomato, leaf lettuce, garlic aioli CROWN ROYAL PRIME RIB SANDWICH$30 thinly sliced Ontario AAA prime rib, caramelized onions, sautéed mushrooms, Crown Royal jus THE MAIN RACE HOT HONEY & LIME CHICKEN$31 apple cider brined Ontario chicken supreme, Ontario hot honey & lime glaze, tri-colour potatoes, harvest vegetables PEPPERONATA BRANZINO$39 Branzino, pepperonata sauce, sautéed baby spinach, grilled bell peppers, pearl red onions, vine tomatoes ONTARIO LAMB RACK CHOP$48 pumpkin seed dukkah crusted Ontario lamb rack, port and cherry jus, roasted tri-colour potatoes, harvest vegetables STEAKS ONTARIO AAA STEAK & TRUFFLE FRIES$50 8 oz Ontario AAA striploin, truffle fries, truffle aioli SMOKED ONTARIO AAA BEEF FILET$61 7 oz dome-smoked Ontario filet, garlic mashed potato, harvest vegetables, Crown Royal jus ONTARIO AAA RIBEYE STEAK$64 10 oz Ontario AAA ribeye steak, Crown Royal jus, roasted tri-colour potatoes, harvest vegetables ROASTED CAULIFLOWER “STEAK”$27 roasted spiced cauliflower steak, buttermilk brined oyster mushroom, romesco sauce, harvest vegetables SIZZLING PANNIKINS MUSHROOM PANNIKIN$11 sautéed mushrooms, caramelized onions, whole garlic, fresh herbs GARLIC SHRIMP PANNIKIN$13 sautéed shrimp, garlic butter, cream, fresh herbs Drinks Menu HAND-CRAFTED COCKTAILS WHITE SANGRIA4.5 oz$16 Colio pinot grigio, triple sec, peach, fresh pear & citrus RED SANGRIA4.25 oz$16 Colio cabernet merlot, peach schnapps, triple sec, fresh berries, mango & citrus MANGO RUM PUNCH2 oz$16 Coconut rum, mango, blend of pineapple, orange & cranberry juice PEACH HIBISCUS MARGARITA2 oz$18 Don Julio Tequila, triple sec, peach schnapps, hibiscus, lime WOODBINE CAESAR2 oz$15 Ketel One vodka, spicy cayenne pepper syrup, Clamato, Worcestershire, Tabasco, lime juice, garnished with pickled vegetables GRANDSTAND OLD FASHIONED2 oz$16 Crown Royal rye, chocolate bitters, cherry syrup, garnished with orange peel & Amarena cherry NEGRONI2 oz$15 Tanqueray London dry gin, Campari, Martini Rosso COSMOPOLITAN2 oz$15 Ketel One vodka, Cointreau, cranberry juice & lime APEROL SPRITZ4 oz$15 Prosecco, Aperol, club soda, garnished with orange slice DRY MARTINI2 oz$15 Tanqueray London dry gin, dry vermouth, lemon peel twist ESPRESSO MARTINI2 oz$15 Ketel One vodka, Kahlua, espresso, cream & simple syrup ZERO PROOF HIBISCUS SUNSET0%$8 Hibiscus syrup, orange juice, lime juice & lime wheel SEEDLIP GROVE & TONIC0%$12 Seedlip Grove Non-Alcoholic Spirit, tonic, orange peel CORONA SUNBREW0%$8 5 oz WINE SPARKLING SERENISSIMA PROSECCOGlass 5 oz $15 | Bottle $65 Italy LILY SPARKLING ROSÉGlass 5 oz $14 | Bottle $60 Ontario VQA WHITE COLIO ESTATES, PINOT GRIGIOGlass 5 oz $12 | Bottle $50 Ontario VQA 13TH STREET, JUNE’S RIESLINGGlass 5 oz $15 | Bottle $70 Niagara Peninsula CROWDED HOUSE, SAUVIGNON BLANCGlass 5 oz $16 | Bottle $75 Marlborough, NZ TAWSE CHARDONNAYGlass 5 oz $16 | Bottle $70 Niagara Peninsula ROSÉ LAURENT MIQUEL ROSÉGlass 5 oz $12 | Bottle $50 France RED COLIO ESTATES, CABERNET MERLOTGlass 5 oz $14 | Bottle $60 Ontario VQA TAWSE GROWER’S BLEND, PINOT NOIRGlass 5 oz $16 | Bottle $75 Niagara Peninsula ANDELUNA 1300 MTS, MALBECGlass 5 oz $18 | Bottle $85 Argentina 47 ANNO DOMINI, CABERNET SAUVIGNONGlass 5 oz $16 | Bottle $70 Italy CHAMPAGNE VEUVE CLICQUOT BRUT NVBottle $175 France DOM PÉRIGNON BRUT VINTAGEBottle $550 France CELLAR SELECTION WHITE PASCAL JOLIVET ATTITUDE, SAUVIGNON BLANCBottle $65 Loire Valley, France PIEROPAN, SOAVE CLASSICOBottle $60 Veneto, Italy CANTINE MUCCI, VALENTINO, TREBBIANOBottle $45 Abruzzo, Italy DOMAINE PITHON-PAILLÉ MOZAIK, ANJOU, CHENIN BLANCBottle $55 Loire, France BERNARD DEFAIX, BURGUNDY, CHARDONNAYBottle $80 Burgundy, France RED IL PALEI, CHIANTI CLASSICOBottle $90 Tuscany, Italy VIÑA BUJANDA, RESERVA RIOJABottle $75 La Rioja, Spain GIGI ROSSO, BAROLOBottle $130 Piedmont, Italy IL POGGIONE, BRUNELLO DI MONTALCINOBottle $100 Tuscany, Italy CHÂTEAU DU VAL D’OR, SAINT-ÉMILION GRAND CRUBottle $155 Bordeaux, France DELIBORI, AMARONE DELLA VALPOLICELLA CLASSICOBottle $145 Veneto, Italy BEER DRAFT STELLA ARTOIS LAGER16 oz $12 HOEGAARDEN16 oz $12 ALEXANDER KEITH’S IPA16 oz $12 MILL STREET ORGANIC LAGER16 oz $12 BOTTLED CORONA EXTRA500 ml $10.50 LEFFE BLOND500 ml $10.50 BUDWEISER500 ml $10.50 BUD LIGHT500 ml $10.50 MICHELOB ULTRA500 ml $10.50 LABATT BLUE500 ml $10.50 CANNED BEER & READY TO DRINK GUINNESS500 ml $14 NÜTRL SELTZER473 ml $14 THORNBURY CIDER473 ml $14 SPIRITS VODKA KETEL ONE1 oz $10.50 CIROC1 oz $15.00 GIN GORDON’S LONDON DRY1 oz $9.50 TANQUERAY NO. TEN1 oz $14.00 TANQUERAY LONDON DRY1 oz $12.50 TEQUILA & MEZCAL DON JULIO BLANCO1 oz $16.50 CASAMIGOS REPOSADO1 oz $8.50 CASAMIGOS ANEJO1 oz $9.50 CASAMIGOS MEZCAL1 oz $9.50 LIQUEUR & DIGESTIF BAILEYS ORIGINAL IRISH CREAM1 oz $18.50 DISARONNO AMARETTO1 oz $18.50 HENNESSY VS COGNAC1 oz $18.50 REMY MARTIN VSOP COGNAC1 oz $20.00 RUM CAPTAIN MORGAN WHITE1 oz $8.00 CAPTAIN MORGAN SPICED1 oz $22.00 RON ZACAPA 23 CENTENARIO1 oz $8.00 WHISKY / SCOTCH Single Malt TALISKER 10 YO1 oz $22.00 ISLE OF SKYE CRAGGANMORE 12 YO1 oz $24.00 SPEYSIDE OBAN 14 YO1 oz $15.00 HIGHLAND COAST DALWHINNIE 15 YO1 oz $19.50 HIGHLAND LAGAVULIN 16 YO1 oz $9.50 ISLAY Desserts Menu DESSERTS MOM’S CHOCOLATE CAKE $14 torched meringue, raspberries, mint STRAWBERRY BUTTERCREAM CAKE $14 strawberry butter cream, vanilla cake, strawberries GRAND MARNIER GANACHE SUNDAE $14 vanilla ice cream, Grand Marnier Lindt chocolate ganache, candied pistachios, tuille cookie, brûléed orange SUNSHINE BOUNTY $14 assorted melon, mango, mixed berries, kiwi, cinnamon whipped cream ARTISAN CHEESE BOARD $27 selection of four Canadian cheeses, flatbread, fresh fruit, wild honey and fig spread, candied apricot DESSERT COFFEE B-52 1 oz $12 BLUEBERRY TEA 1 oz $12 IRISH COFFEE 1 oz $12 SPANISH COFFEE 1 oz $12 SPECIALTY COFFEE CAFÉ MOCHA $5 CAPPUCCINO $5 ESPRESSO $4 LATTE $5 Expand Menu Reservations Need Help With Your Reservation? Click Here> Please note, a minimum food & beverage spend of $40 is applicable for each adult guest. Kid’s menus are available. Rating Award Hours of Operation Saturday & Sunday: 12 p.m. – 6 p.m. Note: Kitchen closes at 5 p.m. on Saturdays, and Sundays. Amenities À la carte Bar Free Wi-Fi Trackside View Wagering Facilities Wheelchair Accessible Location Share This:Share
